Per Se
New York
USA
Overview
Per Se is an acclaimed fine dining restaurant located in the Time Warner Center at Columbus Circle in New York City.
Per Se is known for its contemporary American cuisine with French influences. The restaurant offers a prix fixe tasting menu that changes daily and features seasonal ingredients sourced from local farms and purveyors. Chef Thomas Keller, known for his meticulous attention to detail and culinary expertise, oversees the menu and kitchen operations.
Per Se is led by Chef Thomas Keller, a renowned figure in the culinary world known for his other iconic restaurant, The French Laundry, located in California's Napa Valley. Chef Keller's commitment to excellence and innovation is reflected in Per Se's cuisine, service, and overall dining experience.
Per Se offers guests an elegant and refined dining experience in a sophisticated setting overlooking Central Park and the Manhattan skyline. The restaurant's dining room features contemporary decor, luxurious furnishings, and attentive service, creating a memorable and immersive atmosphere for diners.
The prix fixe tasting menu at Per Se typically consists of multiple courses, each meticulously crafted to highlight the finest seasonal ingredients and showcase Chef Keller's culinary artistry. Dishes are executed with precision and creativity, offering a harmonious blend of flavors, textures, and visual presentations.
Per Se boasts an extensive and carefully curated wine list featuring a diverse selection of wines from around the world. The restaurant's sommeliers are highly knowledgeable and adept at providing expert wine pairings to complement the tasting menu and enhance the dining experience.
Per Se has received numerous accolades and awards, including three Michelin stars, a top ranking on the World's 50 Best Restaurants list, and a four-star rating from The New York Times, among others. The restaurant's consistent commitment to culinary excellence and exceptional service has solidified its reputation as one of the finest dining destinations in the world.
Per Se is renowned for its impeccable hospitality and attentive service. The staff is professional, knowledgeable, and dedicated to providing guests with an unforgettable dining experience characterized by warmth, sophistication, and attention to detail.
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Per Se is known for its contemporary American cuisine with French influences. The restaurant offers a prix fixe tasting menu that changes daily and features seasonal ingredients sourced from local farms and purveyors. Chef Thomas Keller, known for his meticulous attention to detail and culinary expertise, oversees the menu and kitchen operations.
Per Se is led by Chef Thomas Keller, a renowned figure in the culinary world known for his other iconic restaurant, The French Laundry, located in California's Napa Valley. Chef Keller's commitment to excellence and innovation is reflected in Per Se's cuisine, service, and overall dining experience.
Per Se offers guests an elegant and refined dining experience in a sophisticated setting overlooking Central Park and the Manhattan skyline. The restaurant's dining room features contemporary decor, luxurious furnishings, and attentive service, creating a memorable and immersive atmosphere for diners.
The prix fixe tasting menu at Per Se typically consists of multiple courses, each meticulously crafted to highlight the finest seasonal ingredients and showcase Chef Keller's culinary artistry. Dishes are executed with precision and creativity, offering a harmonious blend of flavors, textures, and visual presentations.
Per Se boasts an extensive and carefully curated wine list featuring a diverse selection of wines from around the world. The restaurant's sommeliers are highly knowledgeable and adept at providing expert wine pairings to complement the tasting menu and enhance the dining experience.
Per Se has received numerous accolades and awards, including three Michelin stars, a top ranking on the World's 50 Best Restaurants list, and a four-star rating from The New York Times, among others. The restaurant's consistent commitment to culinary excellence and exceptional service has solidified its reputation as one of the finest dining destinations in the world.
Per Se is renowned for its impeccable hospitality and attentive service. The staff is professional, knowledgeable, and dedicated to providing guests with an unforgettable dining experience characterized by warmth, sophistication, and attention to detail.
Curated by the World Culinary Awards
