Rising above the cobblestone streets of Tribeca and just steps from the World Trade Center, Four Seasons Hotel New York Downtown offers a sleek, modern sanctuary in one of Manhattan’s most dynamic neighborhoods. Opened in 2016, the hotel embodies the brand’s hallmark of timeless luxury, blending contemporary design with intuitive, world-class service.

The property features 189 rooms and suites, designed by Yabu Pushelberg with clean lines, calming palettes, and oversized windows framing the iconic downtown skyline. Suites feel residential, offering spacious living areas and marble-clad bathrooms, while the Empire Suite redefines grandeur with panoramic city views and a design reminiscent of a sophisticated penthouse apartment.

Culinary artistry is at the center of the experience, anchored by CUT by Wolfgang Puck, the acclaimed chef’s first New York restaurant, where classic steakhouse traditions meet modern flair. The hotel also boasts a tranquil spa and wellness floor, complete with a 75-foot heated lap pool, state-of-the-art fitness center, and curated wellness programs that allow guests to unwind amidst the city’s energy.

Beyond its walls, the hotel’s location is part of its allure: within walking distance of Wall Street, Brookfield Place, the Oculus, and the cultural richness of Tribeca and SoHo. Business travelers, leisure seekers, and families alike are drawn to its blend of convenience, understated elegance, and Four Seasons’ legendary personalized care.

With its sleek design, exceptional dining, and calm residential feel, Four Seasons Hotel New York Downtown has established itself as a new classic in the city’s luxury hotel scene—an oasis of tranquility in the center of Lower Manhattan’s vibrancy.